Cajun Hotpot - SPICES
This beautiful blend of chilli, pepper and lemon will add fire to any dish! Add 1 – 2 tablespoons to any jambalaya recipe and you can omit the long list of ingredients required to make this Southern classic dish. Sprinkle on potato wedges or add 1 tablespoon to 1 cup of your favourite dip base for a spicy treat!
Rosemary, black pepper, celery seed, thyme, salt, garlic, onion, sumac, marjoram and allspice.