This beautiful blend of Australian olive oil, sesame and mandarin flavours is the perfect citrus and sesame combo!

Use on meat, fish or chicken.

Drizzle on steamed veggies and stir-fries.

Mix one teaspoon with ½ cup of whole egg mayo for a Yuzu mayo and serve with roast potatoes.

Substitute butter for Yuzu olive oil in your cake mix!

Please use sparingly as this Asian beauty is full of flavour!