This Beautiful Blend of... Fiery cayenne pepper, ginger, cumin and other aromatic spices is perfect for creating bold and flavourful Indian-inspired dishes with a kick. Marinate 500g meat with 1-2 Tbsp Vindaloo Spice Blend and 2 Tbsp Divin-o! Balsamic. Sauté onions in a pan with Roasted Garlic Smash Olive Oil, add marinated meat, tomatoes, and water. Simmer until tender. Serve with rice or roti.